It’s The Little Things: Some Pantry Staples

First, the items I want to discuss are more like refrigerator staples and not pantry staples, because that is where these things are stored. But “refrigerator staples” does not roll off one’s tongue in quite the same way that “pantry staples” does. What? You don’t think “pantry staples” is pure poetry? Next you’re going to say that “Mops and Brooms” is not your favorite song. It’s a rap, by the way. And it’s sweeping the nation.

There are three products I always have in my refrigerator. They are not your typical staples. Let’s discuss:

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Trader Joe’s Cilantro and Chive Yogurt Dip is my go-to staple. I love it with my my favorite grilled chicken in the summertime, but I have also paired it with steak and fish and it is equally delicious.

Even served simply with some grilled flat bread and rice is yummy.

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It is a greek yogurt (tzatziki type sauce) blended with herbs and it is outstanding. I do not typically care for premade sauces and dips. I much prefer making my own, but this one is perfection. It is easy. I highly recommend it. I always have a container on hand.

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This brings me to my next staple. I love Stonefire’s Naan Flatbread (I have found mine at a local little grocery store and in the fresh bread section at Albertson’s). Usually you would serve pita bread with the yogurt dip, but I like naan better. It is wonderful dipped in the yogurt sauce above.

I smear melted butter on each side of the bread and toast both surfaces for a few minutes each in a hot skillet. Then I cut it with a pizza cutter and serve.

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This bread freezes wonderfully. When I want to use it, I simply defrost the package for an hour and then I cook it as I previously described. It is a healthy little appetizer served with veggies and the sauce above in case company spontaneously stops by.

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Which leads me to the last staple I will be writing about today. Broccoli. It has always been my favorite vegetable. My kids enjoy it, too. Two nights ago my son had two servings of broccoli before he even touched his main course. “The secret is butter.” As it always is. By the way, that’s my second favorite song. It’s creaming its competition.

I love these prewashed and chopped broccoli florets that come in their own plastic bag. You can serve them raw with the tzatziki sauce. But I usually eat them hot as a side instead of with the dip. I puncture the bag with a fork two times and then microwave the bag for three minutes on high. I let the broccoli rest in the bag for one minute then I dump the broccoli in a bowl with two tablespoons of salted butter, 1/2 teaspoon of salt, and 1/8 teaspoon ground black pepper. I mix it together and serve it as a side to my family’s dinners throughout the week.

When I was taking the broccoli pictures my daughter begged me to make the broccoli even though it was almost nine o’clock at night (which explains the great lighting). I did. And we ate it up. I have heard that eating after nine is bad for you but broccoli doesn’t count right? Let’s see…

Brocolli after nine
Is perfectly fine.
Just drink some wine.
Don’t have a last line.
For this bad rhyme of mine.

What is your favorite pantry refrigerator staple? Do you use any of the ones I mentioned? What is your favorite thing to serve to unexpected company? I would not recommend poetry. They seem to leave after that. Hey, where are you going?

It’s The Little Things: A Gnome Gift

To understand me (well, as much as anyone can. I still don’t quite get me, myself), you need to know a bit about my background. I have a best friend. Her name is Lizzie. Liz. Elizabeth. One, unfortunate day when we were around ten (unfortunate for her, because I have no idea where this came from), I decided to call her “The Liz.” This stuck and it is what I call her when we are joking. Usually I just call her Lizzie or Liz. Although, my father insists on calling her The Liz. He was there during the creation of the name. In fact. Oh my gosh, I cannot believe I am going to admit this, but it is on video tape. As is the time I got chicken pox and streaked naked. Our video collection is extensive here. It is called, “growing up in the country.”

Yes, we have many stories to share.

Or not.

I cannot remember a moment when The Liz has not been in my life. We have been best friends since we were three years old. We are different. And yet, we are the same. I have not seen her in many years. She lives on the other side of the country. We can go months and months without speaking, but I think of her everyday and I know she does the same. She is just there. A part of me. And I love her. Always have. Always will. It is a constant in my life. A friendship that does not need watering, because it is a garden in my soul.

I received a package from The Liz this week and I had to share it. It made me smile.

It is a little thing and so it fits this post. Although our friendship does not.

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It is a gnome kit.

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A naughty gnome kit. I told you. She knows me better than myself.

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Isn’t this the coolest gift ever? I cannot wait to make all of the gnomes in this kit. I have leftover felt everywhere in my house, and thread, so this will be a fun project to do using items I all ready had in my house by following the instructions in the book.

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Thank you Liz for your gift. And I am not speaking of the gnome book. I love you, girl.

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It’s The Little Things: The thoughtfulness of a friend. I know I need to do more little things like this. It is a good reminder to my soul.

Do you have a friend that makes you smile? Have you given a fun gift to a friend recently?

My Mother-In-Law

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I think for years I let the stereotypes sit in my head. Define me. The bad relationship you are supposed to have with your in-laws. Or maybe I was holding on to the grudge that our wedding was not attended by most of his family (we did only give a month’s notice). Or it could be immaturity. Simple selfish childishness. I did get married at twenty-one, afterall. I had a lot of growing up to do.

But these are just excuses.

And excuses are as worth as much as you are willing to pay for them. Which is usually nothing at all.

So for many years our relationship was stupidly strained.

Of course, it wasn’t my fault. And do you know what I did to remedy our situation? Nothing. Zip. Zero. Zilch.

I think I felt threatened that my husband could love another woman who was a complete opposite of myself. And, yes, this deserves an eye roll.

For the last three years, though, my Mother-in-law has really tried. I mean she has been just incredibly kind.

And something happened.

I realized that she is a woman. Like me. (I’m quick.) With a son. Like me.

And she was probably heart broken to lose her son to another person. Like I will be.

She lives in another state and only visits for one week a year.

But when she is here, I really enjoy it.

I fought it for so many years.

And, yes, that fills me with self-loathing. And, yes, I have many regrets.

We are nothing alike. She loves camping. I loathe it. She loves the outdoors. I try to pretend I live in a biosphere. She hates shopping. I am an addict. She gardens. I buy flowers at the grocery store. She is adventurous. I am a scaredy cat. She is capable. I am reliant. She is tough. I am soft. She can make bread like nobody’s business. I am terrified of yeast. She keeps her hair super short so she can “go” in life. I hate the word, “go.”

The kids love it when she comes. She’s the grandma that buys water guns and has wars with them. She’ll play catch. And what I realize is that she brings and offers something to my children that I do not. She enriches their lives. In being opposite of me, they are learning from her different skills in this world. And what a beautiful, beautiful thing.

And you know what?

I really, really like her. As a person. Not just as someone I “have” to like.

I can see what my husband sees in her. Wink.

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This last Christmas she did something for me that I would not even do for myself. Or maybe another person. I told you she’s a doer. She stood in line for five hours to buy me the new Pioneer Woman’s Cookbook and get it autographed to me.

I love the book.

I love the gesture more.

I love her.

Do you get along with your in-laws? How often do you see them?

Grandma

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My grandma, Mary Lee, passed away one year ago today. She would have loved my blog (it would have tickled her to know I was writing again). And it hurts everyday that she never got to see it come to fruition. We shared the same style and sense of humor. She taught me to cook at the age of eight, gifting me with a cookbook just like the one she was given as a child. And, boy, could she cook!

There were always goodies to be had at Grandma’s. Always. She could make anything.

She lived up the road from us. And for those of you unfamiliar with my father’s house (and why would you not be), this was about a quarter of a mile away.

Both of my parents worked and so Grandma was the one who would watch us when we got home from school. My sister and I were the oldest grandchildren and we selfishly had her all to ourselves for many years.

Grandma found most things funny. And she had a laugh to prove it. Big open-mouthed and loud with delight. She never held back. Her laugh would tumble out to tackle you with its hearty, “Ha! Ha!” She was the only person I have ever met who actually made those words when she was laughing. Nobody was immune to it. Nor to the twinkle of mischief she would sprout in her eyes.

One thing Grandma was known for was taking horrible pictures. It’s true. Her mouth was always twitching. Waiting to erupt into laughter. This resulted in almost every picture she ever took ending in a crooked half smile. And then the giggles would burst forth and more pictures would have to be taken. I think this is the very reason she refused to ever get a “real” camera. Within her cluttered purse there was always one or two disposable yellow contraptions. I never can see one and not think of her.

She made my childhood an adventure.

There was not a play I did not see, a museum we did not wander, or a summer day not spent swimming. Afterwards we would indulge in grape juice and sliced cheese. And nothing ever did taste as good as that.

Growing up on a honey farm offered treats most kids never have. A snack would be a spoonful of fresh honey. She kept vials of pollen in jars nestled between a crazy supply of miniature salt and pepper shakers, and if we were good, we could have a teeny tiny bit on a spoon. Pollen. It tastes like dried-honey-powdered-sugar-mixed-with-sunshine-and-earth.

And because of her, I know this.

And because of her, I crave this.

She grew butterflies from cocoons, ordered long before the fancy kits my children would become accustomed to. She raised silk worms just so we could watch them grow and weave their threads all over her containers. The surfaces in her home were always littered with science projects. Jars filled with seashells, rocks or bugs. Even her piano was not immune to the biological mayhem.

And brainteasers. There was not a brainteaser that my grandma did not own. She always wanted our minds to be working. Learning. Puzzling something out. My son loved to go there and sit on her floor, playing with her collection of devices. It was no wonder she raised three valedictorians.

Grandma sewed most of our clothes growing up. Once there were many grandchildren and she could not sew it all, each of us was given one special pair of pajamas to be cherished instead.

In the summertime, she would take me with her to the fabric store to pick out a pattern and material. I would work on a new sewing project during every summer break. Although, I cannot remember finishing a single one (shocking). I did, however, learn some rudimentary sewing skills that I still use to this day.

Every night for her ended in a relaxing bath. She slept with piles of books in her bed. Not next to, but in. Because she never knew which land she might want to visit. Or which story she wished to attend.

The woman was not all sugar. She was spice, too. Feisty as there ever was. But in a good way. In a way that we all wish we could be.

If you went to out to dinner with Grandma, you knew you would always get dessert. Sometimes before dinner. But you would always get it, because it was her favorite.

Grandma loved long chains of jewelry (although you would just as often find her wearing a project crafted from her grandchildren). She wore maxis long before everyone else. Her style was cheerful, bright, and flowy. Grandma loved clothes and the more wild the pattern, the better. And hidden either in the pattern of her clothes or the jewelry adorning her limbs, was always a bee.

That woman was up for anything. She got her ears pierced for the first time when we did. During the time “Dirty Dancing” was all the rage, she took me to see the musical tour starring many of the dancers and dances from the movie…And she loved it.

She followed Kris Kristofferson with a passion. And she would dance anywhere. And I mean anywhere. Because she loved music. My own children would never have spent the last nine years playing piano if I had not grown up with her robustly pounding the keys and laughing with each note.

Grandma was free. She held no barriers as to thoughts about what was wrong with people. She simply took everyone as they were. There was no topic of conversation that she would not discuss and chuckle about. Because to her every question was, are you happy?

And if not, what are you going to do to fix it?

And you knew you could fix it. You could be happy. Because Grandma always believed it to be true.

She was the word, capable. At the very same time she was the word, fun.

And always was she a walking, breathing compilation of the definition, “interesting.” Her childhood was hard. Her life not easy. And yet, no one would ever know it. Because that did not define her. Her home was as modest as it gets, and yet, it was the home of a queen. My grandmother had suffered every loss a human being can suffer. But she was the epitome of survival. Strength. The matriarch. The family heart. She was never bogged down with society’s judgements or riddles or rules. She would laugh because today was the only day that mattered.

Grandma loved the beach. Every summer as a child, we would stay for a week with her on the shore. Those are still some of my best memories. Every vacation I take as an adult, I try to compare to those weeks. But how could they? With Grandma in the next bed, the window wide open so we could hear the waves crashing while we slept. Each morning woken to the joyful sound of laughter. Her toes being the first to rush into the sea.

“I’m just tickled,” was her catch-phrase. And I would be hard pressed to come up with a better line than that to describe her.

My grandma had my mother at the age of twenty one, and my mother had me at twenty one, and because I had my daughter at twenty two, I was blessed with many memories with my grandma. As were my lucky, lucky children.

Because my grandma, she was life. Never has there been a person who lived ever single day to the fullest. Who delighted in everything.

She would butter a biscuit and then shove the whole darn thing in her mouth. Because, you know, life was about indulging. And enjoying.

Every moment was special.

And as much as I am trying. Trying. Trying. To explain every piece of her. Every moment. To weave her soul back to me through my words.

I can’t.

My grandma.

She was butter.

She was laughter.

She was cinnamon.

She was rain.

She was and always will be pollen.

And I miss her.